New on the Coffee Lounge
ONLINE COFFEE MASTERCLASSES
Join our Masterclass
Learn from the experts and explore the world of coffee without having to leave the comfort of your home. Our virtual coffee masterclasses are exclusively for Coffee Lounge members and are designed to educate, entertain and inspire. Each of our masterclasses will focus on a different topic, covering everything from coffee machines, milk, latte art, coffee bean varieties, flavour profiling and more. Whether you are just embarking on your coffee journey or are more advanced and looking to deepen your knowledge and develop your barista skills further, you're going to enjoy these masterclasses.
Buy the best coffee from local artisan roasters
The De’Longhi Coffee Lounge is where finding new coffee roasts is simple and easy. Scroll through our latest selection from some of the finest roasters and join us on our journey to discover a world of unique taste experiences.
Industry Beans
Melbourne, Victoria
Criteria Coffee
Melbourne, Victoria
Seven Miles Coffee Roasters
Sydney, New South Wales
Veneziano Coffee Roasters
Melbourne, Victoria
Plus Two Coffee
Sydney, New South Wales
KaapiKaapi Coffee Roasters
Sydney, New South Wales
Brasilero Coffee
Sydney, New South Wales
De'Longhi
Sydney, New South WalesFind your perfect blend
An award-winning specialty coffee blend with a creamy mouthfeel and tasting notes of berry chocolate, caramel and peanut butter. This blend is delicious when served black and with milk.
Crave is Veneziano Coffee Roasters’ best-seller, designed to exhibit the boldest flavours. With the biggest body, it’s a brilliant choice for milk-based coffee. The blend is creamy with low acidity and has notes of almonds, dark chocolate and caramel.
All Time Espresso is a rich and satisfying blend crafted especially for espresso extraction. Perfectly balanced to be bold but refined, this blend has been developed with both taste and strength in mind, to deliver the all-time best coffee at home, every day.
This three-bean blend brings together diverse components to create a full-bodied coffee with layered complexity. In pursuit of the best possible home espresso, Industry Beans extended and tweaked the roast profiles of these coffees to allow for the extra solubility required to extract best with the lower dose and water pressure that comes with home espresso machines. You’ll taste the difference from your first shot of All Time!
This blend has tasting notes are dark chocolate, fruitcake and brown sugar.
Cascavel Vermelha, Brazil – This natural lot takes its name from the rattlesnake which roams the coffee plantations deterring pests. We have roasted Cascavel in order to maximise the red fruit, chocolate sweetness and buttery body that it gifts to the blend.
Rio Azul, Guatemala – Located in Western Guatemala, Rio Azul is a 186-member cooperative with a long history of quality production in the famed Huehuetenango region. This coffee plays a supporting role in the blend, contributing sweetness and body.
Lamari, Papua New Guinea – This lot is named for the Lamari River that flows through the Eastern Highlands in Papua New Guinea. Lamari adds viscosity, complexity and a well-rounded acidity to the blend.
