The best coffee experience starts here
Indulge in the rich and creamy flavors of this coffee-based cocktail, a delicious and decadent recipe that’s perfect after dinner or as a late-night tipple.
First, place a glass under the spout and prepare an Espresso Cool.
Then, for the Espresso Cool into a cocktail tumbler.
Add ice cubes and all the other ingredients.
Shake well, and strain into a glass.
Finally, roughly crumble a Biscoff biscuit and delicately sprinkle on top.
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