Eletta Explore Cold Brew

Cold Brew Gin & Tonic

A straightforward cocktail that adds the sweet notes of cold brew coffee to a timeless classic.

Low

Ingredients

  • Coffee beans – washed – Rwanda
  • 25ml – gin
  • 200ml – tonic water
  • Ice cubes

Method

  • First, fill a glass with ice cubes
  • Then, place the glass under the spout and prepare a ‘Cold Brew to mix’
  • Add gin
  • Finally, top up with tonic water

Best If Prepared With

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