Savour the fusion of coffee and beer in this enticing mixology creation, offering a truly captivating drinking experience.
First, place a glass under the spout and prepare an ‘Espresso’.
Then, in a shaker, combine the Espresso with malt syrup, half a passion fruit, gin, and ice cubes and shake.
Filter the mixture and pour it into a glass.
Slowly pour beer into the glass.
Finally, garnish with a wedge of passion fruit.
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