Method

Step 1: To create the first part of the recipe add a thin layer of mint sauce and brown sugar to the bottom of the glass.

Step 2: Once done, take the MixCarafe and prepare 1 cup of cold coffee using the maximum level of froth and pour it into the cup.

Step 3: Finally, decorate with brown sugar, mint leaves and lemon zest.

Tip: For best visual results pour each drink into the glass over the back of a long spoon to create even layers.