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Gingerbread Coffee Twist

Combining the spicy flavors of gingerbread with a twist of creativity, this tasty coffee-based cocktail will warm up your cozy evenings.

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Ingredients

Coffee beans – 100% Arabica
30ml – chilled liquid cream
20ml – gingerbread syrup
40ml – dark rum
cinnamon powder – to garnish

Step 1

First, place the glass under the spout and prepare an ‘Espresso’.

Step 2

Then, pour all the ingredients into a cocktail shaker with ice cubes.

Step 3

Shake well and strain into a Martini glass.

Step 4

Finally, garnish with cinnamon powder.

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Welcome to Coffee Lounge

A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.

Welcome to Coffee Lounge

A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.

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