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Hazelnut Coffee Hug

Nothing evokes cozy vibes like warm hazelnuts. Even better with a delicious choco-hazelnut topping.

hot Semi-skimmed

Ingredients

  • Coffee beans – blend of Arabica-Robusta
  • 100 ml – semi-skimmed milk at fridge temperature
  • 30 ml – choco-hazelnut sauce
  • cacao powder – a sprinkle
  • shredded chocolate – to taste

Step 1

First, spread the internal walss of a glass with chocolate-hazelnut sauce.

Step 2

Then, place the glass under the spout. Prepare a medium size hot Latte Macchiato with a medium level of foam.

Step 3

Sprinkle with cacao powder and shredded chocolate.

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