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Tropical Affogato

A breeze of tropical pleasure where coffee meets the flavors of sweet coconut and crunchy pistachios.

cold Coconut

Ingredients

Coffee beans – blend of Arabica and Robusta
30gr – coffee jelly
100ml – coconut drink
70gr – ice cream
crushed pistachios – to taste
coconut chips – to taste

Step 1

First, place the coffee jelly into a glass.

Step 2

Then, fill the glass with ice cubes.

Step 3

For coconut milk into the glass.

Step 4

Top with ice cream.

Step 5

Place the glass under the spout and prepare a ‘Doppio +’.

Step 6

Finally, garnish with coconut chips and crushed pistachios.

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Welcome to Coffee Lounge

A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.

Welcome to Coffee Lounge

A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.

Create your perfect coffee moment at home with the De’Longhi coffee makers

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