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COFFEE MACHINES

Hot Marocchino

Before you start

Equipment

  • MixCarafe with choco stirrer
  • Thermal Carafe with LatteCrema System
  • Strainer/Sieve for chocolate powder

Ingredients

  • Coffee beans
  • 200 ml of cold milk
  • Cocoa powder
  • Crushed nuts

Method

Step 1: To create the first part of the recipe prepare a cup of hot chocolate in the MixCarafe using the maximum level of density and pour it into the cup until it reaches around 1/3 of the glass.

Step 2: Place the glass of hot chocolate directly under the coffee dispenser.

Step 3: With the cup under the coffee dispenser, prepare a single espresso, at the desired level of aroma.

Step 4: Fill the Thermal Carafe with LatteCrema System with 100 ml of cold milk and prepare hot milk foam, choosing the maximum level, to reach the rim of the glass.

Step 5: To complete the recipe, decorate with cocoa powder (using the strainer/sieve) and a handful of crushed nuts.

5 min Easy Coffee based

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Welcome to Coffee Lounge
A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.
img
Welcome to Coffee Lounge
A virtual place for coffee lovers to discover, cultivate and expand your coffee experiences. The Lounge is in English, but the spirit is international.