X
ICO_back
ICO_for

Cold Rose Cappuccino

cold Skimmed

Ingredients

  • Coffee beans
  • 100 ml of cold milk
  • Rose water
  • White chocolate flakes
  • Crystallized rose petals

Step 1

Add a thin layer of white chocolate flakes and rose water to the bottom of the glass and place it directly under the coffee dispenser.

Step 2

Prepare a single espresso, at the desired level of aroma, directly over it.

Step 3

Once completed, fill the MixCarafe with 100 ml of cold milk and prepare 1 cup of cold milk foam using the maximum level of froth.

Step 4

Manually mix the cold milk foam with the rose water, then pour it over the espresso.

Step 5

Lastly, decorate with white chocolate flakes and crystallized rose petals.

Need more inspiration ideas? Try these

Previous
Next
Accentuate flavours with the Pour Over method
COLD
Iced Orange Coffee
COLD
Iced Raspberry Tonic Espresso
COLD
Previous
Next