Get ready for a flavourful journey with this Iced Black Jack that combines a velvety layer of cold foam with the bold taste of Bourbon.
First, fill a glass with ice cubes.
Then, add the wild cherry syrup.
Add the Bourbon whiskey.
Place the glass under the spout and prepare an ‘Espresso’.
Place a separate glass under the spout and prepare a ‘Cold Milk’.
Gently pour the cold milk foam on top of the drink, creating a pleasant layered effect.
Finally, garnish with amarena cherries.
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