This floral hot coffee drink gets some added zing from the lime zest garnish.
First, place a glass under the spout and prepare a ‘large Espresso’.
Then, add the syrup, the sugar and water to a saucepan and cook over medium heat for 5-6 minutes or until the sugar has melted.
Wait until cooled, and pour 10ml of the resulting syrup into the glass.
Place the glass under the spout and prepare a hot ‘Milk’.
Finally, grate some lime zest.
Testo vario
Join us
Policies
Support