{"id":223302,"date":"2022-08-16T08:44:42","date_gmt":"2022-08-16T08:44:42","guid":{"rendered":"https:\/\/coffeelounge.delonghi.com\/?post_type=discover&p=223302"},"modified":"2022-08-16T08:47:42","modified_gmt":"2022-08-16T08:47:42","slug":"granite-espresso-sans-machine-a-glace","status":"publish","type":"discover","link":"https:\/\/coffeelounge.delonghi.com\/fr-be\/discover\/granite-espresso-sans-machine-a-glace\/","title":{"rendered":"Granit\u00e9 Espresso sans machine \u00e0 glace"},"content":{"rendered":"

Parmi les innombrables contributions de la Sicile \u00e0 la cuisine italienne, le granita est sans doute la plus d\u00e9sir\u00e9e en \u00e9t\u00e9. Ce dessert semi-congel\u00e9 est compos\u00e9 d’eau, de sucre et d’ar\u00f4mes, merveilleusement rafra\u00eechissant pendant la chaleur. Le granita est pr\u00e9par\u00e9 dans une vari\u00e9t\u00e9 de saveurs qui refl\u00e8tent le paysage de l’\u00eele, comme le citron, l’amande et la pistache, mais il y en a aussi une qui est \u00e9troitement li\u00e9e \u00e0 la culture locale du petit-d\u00e9jeuner : l’espresso.<\/p>","protected":false},"author":9366,"featured_media":223283,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"discover_type":[465],"class_list":["post-223302","discover","type-discover","status-publish","has-post-thumbnail","hentry","discover_type-tendances-mode-de-vie"],"acf":[],"yoast_head":"\nGranit\u00e9 Espresso sans machine \u00e0 glace | De'Longhi<\/title>\n<meta name=\"description\" content=\"Le granita est pr\u00e9par\u00e9 dans une vari\u00e9t\u00e9 de saveurs comme le citron, l'amande et la pistache, mais aussi l'espresso\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"twitter:card\" 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