Roasted dark for those looking for something strong, rich yet still smooth. HICS Volcano Island Blend is a much requested, favourite amongst HICS bean-to-cup drinkers. These coffee beans are a carefully selected mix of speciality grade coffee from fully traceable routes.
Mingling in your cup for a laidback island vibe worth savouring. HICS Island Blend is chosen by many HICS bean-to-cup coffee drinkers. These coffee beans are a carefully selected mix of speciality grade coffee from fully traceable routes.
We created The Pioneer blend to suit all brewing methods. A fantastic medium roast, it suits all brewing methods from a cafetière to an espresso cup. Perfectly balanced with complimentary fruit notes, it’s one of our customers favourites.
Our flagship espresso blend, The Captain’s Roast, is roasted darker to bring out deep and rich chocolatey notes. It pairs brilliantly with milk-based drinks such as café latté and cappuccino. Full bodied and low in acidity it’s a perfect traditional coffee.
Sibu Coffee, since 2014 this family-owned company is processing coffee in their 3 washing stations. They also provide nursery and farm support to approximately 3,000 farmers in the area; 300 farmers contributed to our amazing Ansara lot. Blueberry, pomegranate and dark chocolate.
This woman-produced coffee in the Gayo Highlands is 100% shade grown. Known as ‘Ipak Bensu’ the micro-lots from the coop are sold separately at a premium, helping mums give their kids access to education and healthcare. Bittersweet chocolate, spice, and tobacco.
Want to know more about Specialty coffee? See our dedicated page
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