This coffee is a sustainable, EA decaf from a selection of smallholder farms in Huila, Colombia.
Ethyl Acetate (EA) comes from Sugar Cane and is a naturally- occurring compound (there is no EA present in the final product.) Whilst water is still part of the decaffeination process, the EA method uses considerably less water than most other methods of decaffeination. The processing facility is also located nearby to the farm, so this greatly reduces the use of fossil fuels.
£7.75 VAT included
£7.75 VAT included
250g