No 83 Peru

Beautiful full bodied coffee with apple at the forefront, followed up with a brown sugar finish, Fantastic as an espresso or filter coffee

£8.00 VAT included

Clear

Coffee type

Single origin, speciality grade

Roast level

Medium

Botany

100% Aracbica

Aroma

Candied Apple and Brown Sugar

Process

Washed

Acidity

Bitterness

Body

Variety Region
Mixed La Cascarilla
Harvesting period Altitude
April-Oct 1700-1850 masl

Customers reviews

Description

Beautiful full bodied coffee with apple at the forefront, followed up with a brown sugar finish, Fantastic as an espresso or filter coffee

Additional information

Pack size

250g

Reviews

There are no reviews yet.

Be the first to review “No 83 Peru”

Vendor Information

  • Store Name: Back Yard Coffee
  • Vendor: Back Yard Coffee
  • Address: Ditchling Common
  • No ratings found yet!

Product Location

Ditchling Common, Hassocks BN6, UK

Similar coffee

There are around 850 smallholder farmers who tender cherry to the Gigesa Washing Station in Shakisso, in the Oromia region of Ethiopia, which borders Sidama to the southeast. The average farm size is 2.5 hectares, with corn, grains and banana typically growing alongside the coffee. The wet mill uses clean river water to process its washed coffee, which are fermented underwater in tanks for 48 hours before being washed clean of its mucilage and dried on raised beds. Aside from its near-legendary status as the “birthplace” of Arabica coffee, there is much to love about Ethiopia as a producing nation, including but not limited to the incredible diversity of flavor and character that exists among microregions.

£7.25£25.25 VAT included
£7.25 VAT included
250g

This coffee comes from a combination of lots tendered by the 178-hectare Ulya plantation as well as several hundred local smallholder farmers. From these deliveries, day lots are blended together by quality and cup at the Ulya mill, located in the heart of Waghi Valley, in Papua New Guinea’s Western Highlands

£7.50£25.25 VAT included
£7.50 VAT included
250g

This coffee is a sustainable, EA decaf from a selection of smallholder farms in Huila, Colombia. Ethyl Acetate (EA) comes from Sugar Cane and is a naturally- occurring compound (there is no EA present in the final product.) Whilst water is still part of the decaffeination process, the EA method uses considerably less water than most other methods of decaffeination. The processing facility is also located nearby to the farm, so this greatly reduces the use of fossil fuels.

£7.75£23.50 VAT included
£7.75 VAT included
250g

This coffee has travelled by sail boat, from Colombia to Cornwall. This means that this coffee has practically zero emissions! The ship has traveled approximately 6,750 nautical miles, harnessing the power of the wind.

£7.50£23.00 VAT included
£7.50 VAT included
250g

Tio Lucas Single Origin Arabica Bourbon is roasted to a medium roast which brings out the complexity and fruitful flavour tones to this naturally processed coffee. It is a favourite among many coffee drinkers & is part of our Salazar Range. This coffee was chosen due to its complex flavours and high quality finish.

£7.50£19.50 VAT included
£7.50 VAT included
250g

Our Vietnamese coffee Is part of our Salazar Range. This coffee was chosen due to its complex flavours and high quality finish. This coffee is a high quality grade 1 Robusta which provides an amazing flavour profile and high caffeine content, traditionally drunk with condensed milk.

£6.50£16.50 VAT included
£6.50 VAT included
250g
Previous
Next

Secure Payments

Delivery within 5 working days

Easy returns