Soar to new heights and explore new ground with a seasonal blend of microlot coffee with tasting notes of nutmeg, black cherry and golden syrup. This release of Soar consists of three of the finest single origins including the Colombia La Loma (natural), Colombia Las Mercedes (washed) and the Ethiopia Banko Gotiti (washed).
This blend of medium-dark roasted coffee beans come from the fascinating regions of South America, East Africa and South India. The origins and roast degree have been specifically chosen to bring out a bold, sweet and aromatic coffee with notes of chocolate, earth, nuts and spice. The blend goes well with milk however, it is designed especially for those who prefer milk alternatives like soy or almond milk.
|Yellow Catuai, Mundo Novo, Arabica native heirloom, Selection 274||60% Brazilian
|1,000 – 1,600||Arabica: April – August
Robusta: September – March